Conseller Òscar Ordeig assures that the new Law on the Food Chain will allow progress in food sustainability criteria.
Read MoreThe MAPA highlights the importance of Spanish food in foreign markets
Agri-food exports from Spain to the United Kingdom amount to more than 4.8 billion euros.
Read MorePike registers more than 2.746 tonnes wasted in Catalonia
CREDA publishes a study on the losses and waste of hake in Catalonia in the 2022 season, carried out with the collaboration of the Agència de Residus de Catalunya, for the DACC.
Read MoreThe Govern approves a €2.1 million grant to promote the Blue Economy in Catalonia
The increase in proposed activities will allow action throughout the Catalan coast through the five local fishing action groups (GALP).
Read MoreJob Offer: Research Technician (TI-07-24)
Updated on July 30, 2024: at CREDA we have a vacancy to incorporate technical research support staff.
Read MoreProducing 1 kg of grapes has an estimated cost of between 0,45 and 0,50€/kg for the winegrowing staff
The estimated production cost of stone fruit is on average 0,440 €/kg
The Govern enables a tool to calculate the real costs of poultry production
A tool developed by the Departament d’Acció Climàtica, Alimentació i Agenda Rural will allow producers to calculate the real costs of the poultry sector.
Read MoreThe agri-food industries, more open to digitization than agricultural operations
The DACC presents the results of the survey to the actors of the Catalan agri-food chain.
Read MoreConsult the executive summary of the UPC-Mercabarna Chair
L’Agència Catalana de l’Aigua aprova les bases per la creació de dues línies d’ajuts al finançament de projectes d’R+D+I.
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